What’s going on in our farming community?
Did you know there actually is such a thing as win-win collabs? Even in our line of work. We call it the Absolut Wheat Sustainability Programme.
If we break it down, the use of wheat in our vodka is currently contributing about a third of our total carbon footprint. So by using locally farmed wheat only, we can work in tight partnership with our farmers to better those numbers.
Our supplying farms are run by some very eco-forward people, which makes it easier. We’re working together within an incentivized point-based system that allows us to push boundaries and practices even further. Not only when it comes to the quality of the wheat, but when it comes to how to grow it even more sustainably.
In a nutshell – with every improvement in farming methods, resulting in lowered environmental impact and improved water and soil quality points are added.
And not only is this a way for our partnering farmers to make great even better, or for us to reduce our footprint, it’s also for the others in the region to be inspired by what they see is possible. Knowledge is power and the trickling down-effect of knowledge, a great for all bonus!
To learn more about the Absolut Wheat Sustainability, click here.
EDITOR’S CHOICE
Vodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreCaffeine Meets Cocktails: Tracing the Espresso Martini's History
Feb 26, 2024
Read more5 FACTS ABOUT VODKA YOU WOULD NEVER BELIEVE
Dec 1, 2023
Read moreWhat’s going on in our farming community?
Did you know there actually is such a thing as win-win collabs? Even in our line of work. We call it the Absolut Wheat Sustainability Programme.
If we break it down, the use of wheat in our vodka is currently contributing about a third of our total carbon footprint. So by using locally farmed wheat only, we can work in tight partnership with our farmers to better those numbers.
Our supplying farms are run by some very eco-forward people, which makes it easier. We’re working together within an incentivized point-based system that allows us to push boundaries and practices even further. Not only when it comes to the quality of the wheat, but when it comes to how to grow it even more sustainably.
In a nutshell – with every improvement in farming methods, resulting in lowered environmental impact and improved water and soil quality points are added.
And not only is this a way for our partnering farmers to make great even better, or for us to reduce our footprint, it’s also for the others in the region to be inspired by what they see is possible. Knowledge is power and the trickling down-effect of knowledge, a great for all bonus!
To learn more about the Absolut Wheat Sustainability, click here.
EDITOR’S CHOICE
Vodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreCaffeine Meets Cocktails: Tracing the Espresso Martini's History
Feb 26, 2024
Read more5 FACTS ABOUT VODKA YOU WOULD NEVER BELIEVE
Dec 1, 2023
Read moreOur 4 Favorite Brunch Cocktails
Wondering which cocktails to make for brunch? Leave it to Elyse!
In this episode of Absolut Drinks With Elyse, we’re gonna show you how to make 4 of the party queen’s favorite brunch sippers! From classic Bloody Marys and Mimosas to new and exciting drinks like the Absolut Lime Cucumber Highball and the Paloma Shandy, these drinks are sure to impress and delight your guests at brunch! Let’s get into it!
For more drinks and recipes head on over to our YouTube Channel or AbsolutDrinks.com!
Brunch FAQ
Something salty, something sweet, something fatty and something light! Think about stuff you’d find on both lunch and breakfast menus!
3 things! First, you’ll want something for hydration like a glass of water or fresh juice. Next, you’ll want a pick-me-up like coffee or tea. Last but not least you’ll want something fun like a smoothie or cocktail (non-alcoholic or otherwise)!
EDITOR’S CHOICE
Vodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreCaffeine Meets Cocktails: Tracing the Espresso Martini's History
Feb 26, 2024
Read more5 FACTS ABOUT VODKA YOU WOULD NEVER BELIEVE
Dec 1, 2023
Read moreWhat’s going on in our farming community?
Did you know there actually is such a thing as win-win collabs? Even in our line of work. We call it the Absolut Wheat Sustainability Programme.
If we break it down, the use of wheat in our vodka is currently contributing about a third of our total carbon footprint. So by using locally farmed wheat only, we can work in tight partnership with our farmers to better those numbers.
Our supplying farms are run by some very eco-forward people, which makes it easier. We’re working together within an incentivized point-based system that allows us to push boundaries and practices even further. Not only when it comes to the quality of the wheat, but when it comes to how to grow it even more sustainably.
In a nutshell – with every improvement in farming methods, resulting in lowered environmental impact and improved water and soil quality points are added.
And not only is this a way for our partnering farmers to make great even better, or for us to reduce our footprint, it’s also for the others in the region to be inspired by what they see is possible. Knowledge is power and the trickling down-effect of knowledge, a great for all bonus!
To learn more about the Absolut Wheat Sustainability, click here.
EDITOR’S CHOICE
Absolut Vodka & SPRITE Ready-To-Drink Cocktail now available
Feb 7, 2024
Read moreRaise Your Shots with Absolut Nights: A Trio of Flavors from around the world
Mar 9, 2024
Read moreVodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreWhat’s going on in our farming community?
Did you know there actually is such a thing as win-win collabs? Even in our line of work. We call it the Absolut Wheat Sustainability Programme.
If we break it down, the use of wheat in our vodka is currently contributing about a third of our total carbon footprint. So by using locally farmed wheat only, we can work in tight partnership with our farmers to better those numbers.
Our supplying farms are run by some very eco-forward people, which makes it easier. We’re working together within an incentivized point-based system that allows us to push boundaries and practices even further. Not only when it comes to the quality of the wheat, but when it comes to how to grow it even more sustainably.
In a nutshell – with every improvement in farming methods, resulting in lowered environmental impact and improved water and soil quality points are added.
And not only is this a way for our partnering farmers to make great even better, or for us to reduce our footprint, it’s also for the others in the region to be inspired by what they see is possible. Knowledge is power and the trickling down-effect of knowledge, a great for all bonus!
To learn more about the Absolut Wheat Sustainability, click here.
EDITOR’S CHOICE
Vodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreCaffeine Meets Cocktails: Tracing the Espresso Martini's History
Feb 26, 2024
Read more5 FACTS ABOUT VODKA YOU WOULD NEVER BELIEVE
Dec 1, 2023
Read moreEDITOR’S CHOICE
Absolut Vodka & SPRITE Ready-To-Drink Cocktail now available
Feb 7, 2024
Read moreRaise Your Shots with Absolut Nights: A Trio of Flavors from around the world
Mar 9, 2024
Read moreVodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreWhat’s going on in our farming community?
Did you know there actually is such a thing as win-win collabs? Even in our line of work. We call it the Absolut Wheat Sustainability Programme.
If we break it down, the use of wheat in our vodka is currently contributing about a third of our total carbon footprint. So by using locally farmed wheat only, we can work in tight partnership with our farmers to better those numbers.
Our supplying farms are run by some very eco-forward people, which makes it easier. We’re working together within an incentivized point-based system that allows us to push boundaries and practices even further. Not only when it comes to the quality of the wheat, but when it comes to how to grow it even more sustainably.
In a nutshell – with every improvement in farming methods, resulting in lowered environmental impact and improved water and soil quality points are added.
And not only is this a way for our partnering farmers to make great even better, or for us to reduce our footprint, it’s also for the others in the region to be inspired by what they see is possible. Knowledge is power and the trickling down-effect of knowledge, a great for all bonus!
To learn more about the Absolut Wheat Sustainability, click here.
EDITOR’S CHOICE
Vodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreCaffeine Meets Cocktails: Tracing the Espresso Martini's History
Feb 26, 2024
Read more5 FACTS ABOUT VODKA YOU WOULD NEVER BELIEVE
Dec 1, 2023
Read moreWhat’s going on in our farming community?
Did you know there actually is such a thing as win-win collabs? Even in our line of work. We call it the Absolut Wheat Sustainability Programme.
If we break it down, the use of wheat in our vodka is currently contributing about a third of our total carbon footprint. So by using locally farmed wheat only, we can work in tight partnership with our farmers to better those numbers.
Our supplying farms are run by some very eco-forward people, which makes it easier. We’re working together within an incentivized point-based system that allows us to push boundaries and practices even further. Not only when it comes to the quality of the wheat, but when it comes to how to grow it even more sustainably.
In a nutshell – with every improvement in farming methods, resulting in lowered environmental impact and improved water and soil quality points are added.
And not only is this a way for our partnering farmers to make great even better, or for us to reduce our footprint, it’s also for the others in the region to be inspired by what they see is possible. Knowledge is power and the trickling down-effect of knowledge, a great for all bonus!
To learn more about the Absolut Wheat Sustainability, click here.
EDITOR’S CHOICE
Vodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreCaffeine Meets Cocktails: Tracing the Espresso Martini's History
Feb 26, 2024
Read more5 FACTS ABOUT VODKA YOU WOULD NEVER BELIEVE
Dec 1, 2023
Read moreWhat’s going on in our farming community?
Did you know there actually is such a thing as win-win collabs? Even in our line of work. We call it the Absolut Wheat Sustainability Programme.
If we break it down, the use of wheat in our vodka is currently contributing about a third of our total carbon footprint. So by using locally farmed wheat only, we can work in tight partnership with our farmers to better those numbers.
Our supplying farms are run by some very eco-forward people, which makes it easier. We’re working together within an incentivized point-based system that allows us to push boundaries and practices even further. Not only when it comes to the quality of the wheat, but when it comes to how to grow it even more sustainably.
In a nutshell – with every improvement in farming methods, resulting in lowered environmental impact and improved water and soil quality points are added.
And not only is this a way for our partnering farmers to make great even better, or for us to reduce our footprint, it’s also for the others in the region to be inspired by what they see is possible. Knowledge is power and the trickling down-effect of knowledge, a great for all bonus!
To learn more about the Absolut Wheat Sustainability, click here.
EDITOR’S CHOICE
Vodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreCaffeine Meets Cocktails: Tracing the Espresso Martini's History
Feb 26, 2024
Read more5 FACTS ABOUT VODKA YOU WOULD NEVER BELIEVE
Dec 1, 2023
Read more3 New Year’s Eve Cocktails With Elyse
Our very own princess of parties Elyse is back, and today she’s gonna show you how to make 3 of her favorite cocktails for New Year’s Eve! Impress your guests with a golden Espresso Martini or a bubbly bruléed Pears 75, then as midnight rolls around put down your shaker and join the dancefloor, cause we’re serving up an amazing Spiced Cosmo Punch! Happy new year from all of us at Absolut!
For more sips, tricks and recipes, make sure to visit Absolutdrinks.com
What’s going on in our farming community?
Did you know there actually is such a thing as win-win collabs? Even in our line of work. We call it the Absolut Wheat Sustainability Programme.
If we break it down, the use of wheat in our vodka is currently contributing about a third of our total carbon footprint. So by using locally farmed wheat only, we can work in tight partnership with our farmers to better those numbers.
Our supplying farms are run by some very eco-forward people, which makes it easier. We’re working together within an incentivized point-based system that allows us to push boundaries and practices even further. Not only when it comes to the quality of the wheat, but when it comes to how to grow it even more sustainably.
In a nutshell – with every improvement in farming methods, resulting in lowered environmental impact and improved water and soil quality points are added.
And not only is this a way for our partnering farmers to make great even better, or for us to reduce our footprint, it’s also for the others in the region to be inspired by what they see is possible. Knowledge is power and the trickling down-effect of knowledge, a great for all bonus!
To learn more about the Absolut Wheat Sustainability, click here.
EDITOR’S CHOICE
Vodka's History: A Toast to a Spirited Journey Across Time
Feb 18, 2024
Read moreCaffeine Meets Cocktails: Tracing the Espresso Martini's History
Feb 26, 2024
Read more5 FACTS ABOUT VODKA YOU WOULD NEVER BELIEVE
Dec 1, 2023
Read more