Absolut peppar bloody mary
One of the world’s most beloved savory cocktails, peppered up!
Written by: Scott Van Dort
The Absolut Peppar Bloody Mary is peppery twist on a classic Bloody Mary cocktail.
Where the classic Bloody Mary is made with Absolut Vodka, the Absolut Peppar Bloody Mary uses our versatile black pepper-flavored vodka. Imagine a Bloody Mary, but with freshly ground black peppercorns cranked up to 11!
Ingredients
- 45 ml Absolut Peppar
- 75 ml Tomato Juice
- 3 Dashes Hot Sauce
- 2 Dashes Worcestershire Sauce
- 1 Pinch Ground Black Pepper
- 1 Pinch Salt
- 1 Celery Stick
- 1 Lemon Wedge
- Ice Cubes
What You’ll Need
- Jigger
- Boston Shaker
- Hawthorne Strainer
- Knife
- Highball Glass
How to Mix
- Use a jigger to measure and pour 45 ml Absolut Peppar into the smaller tin of your Boston shaker.
- Add 2 dashes of Worcestershire sauce.
- Add 3 dashes of hot sauce.
- Add a pinch of salt, followed by a pinch of ground black pepper.
- Use the jigger again to measure and pour 75 ml tomato juice into the shaker tin.
- Add ice cubes to the larger shaker tin, then roll your cocktail by rolling the contents back and forth from the smaller tin into the larger tin several times until chilled.
- Fill a highball glass with ice cubes.
- Place a Hawthorne strainer over the larger shaker tin and strain your drink directly into the highball glass.
- Garnish with a celery stick and a lemon wedge.
Variations of an Absolut Peppar Bloody Mary
- If you want to tone down the pepperiness of the Absolut Peppar Bloody Mary, go with original Absolut Vodka and follow the drink recipe for a classic Bloody Mary.
- Many people love the addition of lemon in their Bloody Mary. So, if you want to add some citrus zest to your drink, swap Absolut Peppar for Absolut Citron and add 10 ml of lemon juice to the drink recipe you see on this page. Add an extra pinch of black pepper to retain those bold pepper notes, which work incredibly with fresh lemon.
- Since the Absolut Peppar Bloody Mary is a savory cocktail, the garnish possibilities are endless. A couple of green olives, fresh herbs like dill or parsley, some dill pickles, and a couple of cocktail onions all make fantastic additions. Mix it up and make it your own!
Drink FAQ
Looking for more tips and inspiration for the Absolut Peppar Bloody Mary? We’ll leave you with these frequently asked questions.
The Absolut Peppar Bloody Mary is a savory, spicy delight, mixing rich tomato juice, umami from Worcestershire sauce, and black-pepper vodka for a smooth yet peppery bite. With a kick from the hot sauce and a hint of salt, it’s a flavor-packed cocktail that doesn’t hold back!
“The black peppercorn spiciness that’s flavored in Absolut Peppar is spot on – and just the right level of spice that I want,” says Rico.
The original classic Bloody Mary is traditionally made with vodka, tomato juice, Worcestershire sauce, salt, and pepper.
Fresh cracked black pepper, which is why Absolut Peppar works fantastically in a Bloody Mary.
“"You ain’t gonna get a better drink at brunch than this!"”
Ricardo 'Rico' Dynan, Absolut Global Brand Ambassador
