How to make the perfect Negroni Sbagliato (with prosecco in it)!

AJ’s back and today she’s gonna show us how to make a stunning Negroni Sbagliato with prosecco in it! Let’ get into it!

Find more favorite tips, tricks and cocktail recipes over at Absolutdrinks.com!

They’re pink, they’re fluffy, and they’re damn delicious – today we’re making Clover Clubs! First conceived in a gentleman’s club, the Clover Club is a classic gin cocktail that we’ve been drinking and loving since the early 1900’s. In this episode of Absolut Drinks With Rico, we’re making not only one, but two versions of this classic gin cocktail. First up, the gin-based original you all know and love. After that, we’re making a vegan version with Absolut Raspberri vodka to compare! Which is better? Let’s get into it and find out!

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Halloween is almost here, so today Elyse is gonna show you how to make 3 of her favorite halloween cocktails! From the Salty Hound with a Black Salt Foam to the bone-chilling Lychee Eyeball Martini these drinks will fright and delight at your next halloween party!

1. Eyeball Ice Cubes – works perfectly with Absolut Bloody Mary
Turn ordinary ice into an eerie experience by freezing plastic eyeballs or gummy eyeball candies into your ice cubes. As they melt, the eyeballs will give your guests a chilling surprise.

2. Blood-Red Rimming Sugar – really does the trick on a Blood and Sand drink
Give your cocktail glasses a gory makeover with blood-red rimming sugar. Moisten the glass rim with a lemon or lime wedge, then dip it into a plate of red sugar for an instantly eerie effect.

3. Spooky Stirrers: Works with any drink, but we suggest the Virgin Mary
Need something simple? Swap out ordinary swizzle sticks for Halloween-themed stirrers. Think tiny witches’ broomsticks, skeleton hands, or miniature pumpkins that will add a playful twist to your concoctions.

4. Ghostly Marshmallow Floaters – looks really good on the Corpse Reviver
Let marshmallow “ghosts” float atop your hot cocoa or spooky-themed cocktails. Draw ghostly faces on the marshmallows with edible ink markers for an extra cute (but spooky) touch.

5. Creepy Creatures on the Rim: Looks great on a drink like The Rusty Nail
Secure plastic spiders, rubber snakes, or small toy bats to the glass rims. These creepy crawlies will give your guests a delightful fright with every sip.

6. Orange bats: Created the perfect contrast for the Blue on Blue drink
Craft spooky little bats with orange peels – cut the peels in the shape of a bat and stick them onto a toothpick; simple and easy and will do the trick for a quick, easy and spook-tacular Halloween garnish.   

7. Eyeball liches: Perfect for the Absolut Pepper Bloody Mary
Creep it real with bloody eyeballs that float in your drink. Peel two lychees, carve out the core, and mash in a blueberry in the middle — perfect for any red drink as the lychee soaks the redness from the drink, making the eyeballs look extra bloody and thrilling.

8. Fruit Jack-O’-Lanterns: these look amazing on the Pumpkin Pie Martini
Carve tiny jack-o’-lanterns into orange slices and place them on the rim of your glasses. These little pumpkins will make you smile even as you enjoy your mysterious concoctions.

And here’s a bonus garnish: Dry Ice Smoke made with food-grade dry ice, because it works with just about any drink — it’s perfect if you’re seeking an extra dose of mystique. Add a tiny piece of food-grade dry ice to your drinks. It creates a spooky, smoking cauldron effect, perfect for creating an atmosphere of enchantment.

Happy Halloween!

Born in the small village of Åhus in Southern Sweden, where every drop is still produced to this day, Absolut shook up the premium vodka landscape when it launched internationally in 1979 to become, arguably, the most iconic vodka brand in the world.  

The book contains over 80 mouth-watering, contemporary, and classic recipes, from ‘fuss-free crowd pleasers’ to ‘cocktails to impress,’ there’s a drink for every taste and every occasion. Captured in stunning photography and packed with all the good-to-know mixing tips, sneaky little hacks, and stories worth sharing over a Cosmopolitan or two — it’s the perfect guide, gift, and coffee table book for anyone curious about the world of alcoholic beverages and making top quality drinks from home.   

Want to get your own copy? 

Click here

Today, we’re joined in the studio by the man, the myth, the legend himself, Anders “Ragnar” Andersson! Join us as we delve deeper into the Swedish 90’s classic Absolut Ragnar and update the original recipe using Absolut Wild Berri!

Elyse’s vodka lemonade stand is open for business! Today, she’s going to teach you how to make four different kinds of spiked lemonade using Absolut Vodka, Absolut Citron, Absolut Lime and Absolut Watermelon! Let’s get into it!

Born in the 70’s the classic Mudslide is a decadent cocktail consisting of Absolut Vodka, Kahlúa Coffee Liqueur and heavy cream. In this episode of Absolut Drinks With Rico, we’ll show you the best tips and tricks to making the perfect Mudslide from home as well as an even more indulgent Frozen twist on the original recipe!

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