5 Incredible Cocktails to Make with Absolut Mandrin
If Absolut Mandrin is new to your home bar, you’re in for something good.
Part of our citrus flavored vodka family alongside Absolut Grapefruit, Absolut Citron and Absolut Lime, Absolut Mandrin brings something unique the range and to every cocktail it goes into.
Open the bottle and you’re immediately met with the sweet, bright scent of fresh mandarin and notes of tangerine. Take a sip and you’ll taste fresh-squeezed mandarin with mature and distinguished flavors of dried mandarin peel.
From easy highballs to fruit-forward martinis, here are five easy cocktails to make with Absolut Mandrin to get you started.
The Mandrin Boulevard
The Mandrin Boulevard is a vodka twist on the Boulevardier – the beloved bitter-sweet classic traditionally made with bourbon, sweet vermouth and Campari. Here, Absolut Mandrin takes the place of bourbon, combining with sweet vermouth and Italian red bitter liqueur for a drink that’s sophisticated and citrus-edged.
Here’s how to make it:
- Fill a mixing glass with ice cubes.
- Measure and add 25 ml (1 part) Absolut Mandrin.
- Measure and add 25 ml (1 part) sweet vermouth, and 25 ml (1 part) Italian red bitter liqueur.
- Give everything a good stir until it’s perfectly chilled and diluted to your liking.
- Add a large piece of ice into a chilled rocks glass.
- Pour the cocktail directly from the mixing glass into your rocks glass.
- Garnish with a piece of orange zest. Sip and enjoy!
Watch Rico make both The Boulevardier and The Mandrin Boulevard!
Blood Orange Cosmo
The Blood Orange Cosmo starts where the classic Cosmopolitan. leaves off. Absolut Mandrin replaces Absolut Citron, a splash of blood orange juice joins the mix and the lime juice is reduced to give the mandarin and blood orange room to shine.
The result is a cocktail that brings new flavor nuances to the beloved original.
Here how to mix it:
- Grab a shaker and fill it with ice cubes.
- Add 45 ml (1.5 parts) Absolut Mandrin.
- Add 45 ml (1.5 parts) cranberry juice.
- Add 15 ml (0.50 part) triple sec.
- Squeeze and add 10 ml (approx. 0.35 part) of fresh blood orange juice.
- Add 5 ml (approx. 0.15 part) fresh lime juice.
- Shake until your shaker is frosty on the outside.
- Strain into a chilled cocktail glass. Sip and enjoy!
The Mandrin Crush
Consider this your new cocktail crush. The Mandrin Crush combines Absolut Mandrin, passionfruit syrup, fresh lemon juice and simple syrup into something bright and tropical.
Shaken with ice and strained into a rocks glass over crushed ice, the bold citrus character of Absolut Mandrin plays beautifully against the sweet, tropical depth of the passionfruit, with fresh lemon keeping everything sharp and balanced.
Watch Rico show you how to make The Mandrin Crush!
Matilda
The Matilda is a brunch cocktail that takes the vodka Mimosa as its starting point – fresh orange juice, vodka and champagne – and then pushes the citrus further.
Absolut Mandrin and triple sec join the mix, adding a bold, layered citrus depth that takes the drink well beyond its Mimosa roots. It’s a perfect drink for a long, lazy brunch. Here’s how to make the Matilda:
- Fill a shaker with ice cubes.
- Add 30 ml (1 part) Absolut Mandrin.
- Add 60 ml (2 parts) fresh-pressed orange juice.
- Add 10 ml (approx. 0.30 part) triple sec.
- Shake with ice until the shaker is frosty on the outside.
- Strain into a cocktail glass.
- Top up with champagne.
Whether you’re toasting at brunch or ringing in the New Year, the Matilda is a perfect choice.
Mandrin Punch
Another great example of Absolut Mandrin’s versatility is the Mandrin Punch, which blends citrusy, spicy and tropical for a drink that’s sure to be a hit at any summer party.
The Mandrin Punch is exactly what a summer party drink should be – citrusy, spicy and tropical all at once. Built directly in the glass, it’s one of the easiest drinks you can make with Absolut Mandrin and one of the most crowd-pleasing.
Check out the recipe for The Mandrin Punch or watch Rico show you how to make it!
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